Acurio knows that the best way to pamper diners is by paying homage to the products of the region’s valleys, rivers, and lakes. Located on the square known as Plaza Regocijo, just minutes from the Plaza de Armas, Chicha honors tradition, culture, and age-old techniques while combining them with novel offerings and tributes that celebrate the Peruvian spirit. All-enveloping, captivating, creative: that is the soul of Chicha.
El Huacatay is a small restaurant nestled in the town of Urubamba in the Sacred Valley, occupying a cozy space surrounded by greenery, making it the perfect place to enjoy an unhurried lunch in the company of friends. Pío Vásquez de Velasco, the creator of this restful oasis, bases his menu on fresh local ingredients with the occasional Mediterranean or Asian touch. The alpaca tenderloin in thyme and port wine sauce is not to be missed.