Mitsuharu “Micha” Tsumura is the leading figure when it comes to the fusion of Japanese and Peruvian flavors in what is known as Nikkei cuisine. Maido offers an unbeatable experience when it comes to culinary traditions that may be distant in geographic terms, but which have become united in time and tradition around the bonfire of intercultural exchange. With passion, curiosity, and tireless work, Micha creates a symphony of surprising flavors.