World cuisine

Under the leadership of Peruvian chef Coque Ossio, Le Coq is a cute little nook dedicated to French cuisine in Lima. The French-American concept combines the best of both culinary cultures: the intense flavors of Peruvian ingredients and products and the unmistakable touch of French refinement. The duck confit, the shrimp omelet, or the profiteroles with pâte à choux are just a sample of what awaits those who set foot inside this magnificent restaurant.

Fauna is a rustic spot with a spacious atmosphere, ideal for a family outing. The natural environment is combined with urban touches, where the high-quality ingredients and products are the stars of the show. The choice Midwest Angus beef, the artisanal pizza, and the organic vegetables are a delight to the taste buds. Even the carefully prepared cocktails highlight the restaurant’s theme, especially the refreshing “Pink Partner.”