Happiness comes in many forms. At Isolina, for example, it might be a fresh cebiche, a mouth-watering escabeche, a plate of arroz tapado, the big bowl of minestrone, or the Huachana sausage sandwich, which reminded us with the very first bite of just how much we had missed it. José del Castillo has turned this place into a temple where diners can gather to pay tribute to old-fashioned food and recipes in a relaxed, cozy atmosphere, the perfect setting to enjoy some comfort food with a peruvian twist.