Regional Peruvian Cuisines

1 Fiesta Restaurant – Lima

Chef Héctor Solis set out to elevate the culinary traditions of the country’s north, specifically those of Lambayeque, to a gourmet level. The mission that began in the 1980s in Chiclayo led him to our capital, where he combines tradition and sophistication, providing a one- of-a-kind culinary experience that highlights the flavors of authentic northern dishes.

restaurantfiestagourmet.com

2 Don Fernando

Family culinary traditions, the kind passed down by mothers and grandmothers, have never shone brighter than at Don Fernando, a cozy, friendly corner where the Vera-Horna brothers successfully preserve northern flavors that have been perfected over generations, sharing them with all their guests. Famous for its variety of cebiches and rice dishes, this is the spot for those looking to enjoy the best the north has to offer.

donfernando.com.pe

3 Pueblo Viejo

A celebration of northern Peruvian cuisine since 1996. Located for some time now in Miraflores, the fantastic cook Cecilia Ríos knows exactly what her guests are looking for, whether they’re from Lima, Chiclayo, or simply lovers of northern cuisine. The menu here is filled of homemade recipes ready to wrap us in their warm embrace. A true glorification of flavor.

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