Best Restaurants in Ica

Located in the heart of the Viñas Queirolo vineyards, El Intipalka offers a singular culinary experience rooted in traditional flavors and local ingredients, all in an atmosphere with striking views of the grape crops. Favorites here include the classic corvina ceviche; the carapulcra with three different meats, served with sopa seca; or the traditional Ica-style Lima bean salad. The desserts are notable in their own right, with pecan pie and the traditional crema volteada (Peruvian-style flan) topping the list.

As its name suggests, this restaurant on Paracas Bay is closely intertwined with the sea and its offerings. Here, fresh seasonal seafood is combined with mainly Peruvian ingredients, although other inspirations from around the world can be found. There is a wide variety of dishes, with special mention going to the scallops and their exaltation of flavor, as well as the prawns and octopus. Of course, we would be remiss not to mention the sublime picante de pallares.