Acknowledgments

Lima wouldn’t be the same without the district of Miraflores, and Miraflores wouldn’t be the same without La Tiendecita Blanca. A wonderful restaurant that fuses European charm, Peruvian taste, and the natural refinement that we expect from the best things in life.

Opened by Alberto Bachmann, Sr. in 1936, this restaurant is renowned for its fine coffees and viands, outstanding specialties a la carte, and sweets such as its classic milhojas or huevos de Pascua. The best part of all, though, are the elegant atmosphere and impeccable service, which are as deeply revered here as the food.