If restaurants could be said to age, then Maido has undoubtedly reached full maturity. Mitsuharu Tsumura’s culinary proposition has undergone a delicious evolution, earning it a reputation that now reaches far beyond our borders. His charisma and perseverance have allowed “Micha” to forge a style based on high-quality ingredients, outstanding technique, and—one of his greatest strengths of all—undeniable creativity. Together with the extraordinary cuisine, this Summum award winner offers an unequalled experience thanks to its enticing décor, sublime sommelier service, and adventurous wine list.